Evaluation of Physical Properties of Moringa Oleifera-Based Root Canal Sealer- An In Vitro Comparative Study
DOI:
https://doi.org/10.35787/jimdc.v14i3.1352Abstract
Objective: To evaluate physical properties of a mixture made by using Moringa Oleifera extract and compare it with Endomethasone N for its use as an endodontic sealer.
Methodology: A total of 60 samples of (Moringa Oleifera mixture) ME mixture and Endomethasone N were used and divided into six groups in order to investigate flow, working time, setting time, pH and solubility. These physical properties were tested according to International Standards Organization 6876/2001. T-test was applied and p-value was set at 0.05 in this in vitro analysis.
Results: The ME mixture displayed higher pH values for fresh (9.56 + 0.04) and set (8.87 + 0.10) samples at all time intervals (p < 0.05). It also showed better flow (21.15 + 1.21mm) and solubility (0.73 % + 0.5) when compared with Endomethasone N.
Conclusion: The results indicated better physical properties of ME mixture when compared with Endomethasone N so, ME mixture can serve as a better alternative to other endodontic sealers.
Keywords: Endodontics, Moringa oleifera, Physical properties, Root canal sealer
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